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Whether it’s the firm and deep red Sockeye Salmon, or the rich, smooth King Salmon, none but the best are sent to our smokers. We carefully monitor the smoking process, enhancing the natural flavors of each fillet. By the time our salmon reaches your table, it has become a mouth-watering delicacy, rich with the flavors of alder wood and smoked in the time honored method of the Great Northwest. You can be sure that your selection of Kasilof products, whether for yourself or given as a gift, will be appreciated and remembered throughout the year. I invite you to order the finest smoked seafood available. Enjoy every bite, and share the enjoyment with friends, family and business associates!
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